Description
The Euphorbia cactus honey is among one of the best types of honeyand available. HerbsHero recommends a daily tablespoon of this honey ingest. You can either consume it directly with a spoon, or stir (a teaspoonful) into a glass of lukewarm water and then drink it.
Below you will find where Euphorbia cactus honey oa. good for:
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Cancer
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Asthma
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Bacteria in the skin
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Bacteria in the blood
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Choking symptoms (Angina)
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Cold in the body & rheumatism
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Reproductive system
problems
This Euphorbia cactus honey
is suitable for many things, one of the wonders of
honey
is that bacteria are not able to live in it, it is a natural antibiotic and one of the best remedies for gastrointestinal problems.
Information about our different honeys
HerbsHero Honey Hero’s are naturally pure honeys with no additives. All quality homes will eventually crystallize. However, this does not detract from the quality. You can recognize crystallization by a white precipitate and the formation of crystals in the honey. Honey contains enzymes that support body processes that are temperature sensitive and break down due to heat. Therefore, never heat above 40 degrees and therefore never put the honey in too hot tea or milk.
For all types of honey;
- All quality homes will eventually crystallize, some a little faster than others. The honey forms crystals in a white layer. However, this does not detract from the quality.
- All honeys contain enzymes that support body processes. Enzymes are proteins that are temperature sensitive and break down due to heat
- Honey is packed with vitamins and minerals. Honey is highly healing: wounds recover up to 10x faster when treated with honey.
- Honey has bacteria-inhibiting properties.
- Honey is an expectorant.
- Honey contains essential oils, thins mucus and reduces coughing.
- All honey contains an enzyme that produces hydrogen peroxide. This is a proven antiseptic (disinfectant) with antibacterial activity.
Did you know that the following vitamins and minerals are found in honey?
- Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin C, Vitamin D, Vitamin K,
- Potasium, iron, magnesium, phosphorus, calcium, sodium, copper, nickel
- Natural fructose and glucose
- Amino acids
- Organic acids such as formic acid, malic acid, lactic acid and citric acid
- Enzymes: the most abundant enzyme in honey is invertase
Natural process
Unprocessed honey may crystallize after a while. This crystallization is a completely natural process.
The bees collect nectar on different flowers, add enzymes to it and vaporize the nectar. Thus, it is stored as “honey” in the cells and sealed with a layer of wax to prevent spoilage. Honey consists of a large number of valuable substances such as enzymes, organic acids, minerals, bacterial inhibitors, vitamins, (to a lesser extent) hormones, pollen grains and aromatic substances. The latter substances, together with acids, give honey its characteristic aroma and taste. Honey is thus a valuable mixture of many natural substances. Depending on the plant from which the nectar was extracted, you can distinguish different types of honey. Each has its own taste, smell, color and consistency. All honey has a very beneficial effect on the liver and the removal of toxins from the body.
- 100% natural sugars
- Good for gastrointestinal disorders
- More energy because it is immediately absorbed into the blood
- Honey is a healthy treat
- Important nutrient for athletes and others
Not to be used for infants under 12 months of age.
Store dry, dark and cool.
Our honeys are certified organic, meet high quality standards and are subject to extensive analysis.
Ingredient List
Euphorbia: 100% Euphorbia honey.
Additional information
Weight | 1 g |
---|---|
Weight | 250 g, 500 g |
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